Food & Drink
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Ring of Kerry Quality Lamb
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We were inspired to create our own healthy snack range using natural dried beef infused with subtle flavours. Monaghan
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Sheridans Cheesemongers is run by its’ owners – Kevin Sheridan and Seamus Sheridan. The company was founded in 1995, when brothers Seamus and Kevin started selling Irish farmhouse cheeses at the Galway market. Shortly after they opened a shop in Galway with Irish farmhouse cheeses piled from floor to ceiling. The Dublin markets and the South Anne Street shop in the city centre were established that year. The Irish cheeses were quickly joined by their European cousins as well as a huge range of other artisan foods including olive oils, cured meats, condiments and pasta sourced during travels in Europe.
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Sillis Green Veg Ltd supplies ready prepared vegetables to the catering and retail industry. We were established in 1997 and have since built a reputation for delivering a high quality customer service and for our wide variety of top quality produce. We have recently upgraded our factory to suit an ever changing and growing market. This has made us more efficient in meeting our customer demands.
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Delicious foods, made from wholesome, natural ingredients, that fuel busy, active lifestyles.
Why? Because when we went looking for nutritious food that tastes great we couldn’t find it. And we needed it. Or rather Luke needed it after he was diagnosed with a heart condition back in 2016.
Why? Because when we went looking for nutritious food that tastes great we couldn’t find it. And we needed it. Or rather Luke needed it after he was diagnosed with a heart condition back in 2016.
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At Solaris, we are a family business established by husband and wife: Joerg and Karin Mueller, two qualified Medical Herbalists (BScHons). Based in Galway by the rugged shoreline of Irelands West coast, Solaris specialises in the blending and preparation of International Award winning Whole-Leaf Organic Teas.
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Ardara Sweet Co. Ltd is a family owned business and has been trading for over 30 years in the confectionery business, distributing quality confectionery products to retailers, companies, events, and customers throughout Ireland and is 100% Irish owned. Our customers include shops, cafes, restaurants, hotels, pubs, and traders. We are based in Donegal but deliver throughout Ireland and the UK
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Established in 2001 by Jim and Mary Healy, The Chocolate Garden of Ireland is an Award-winning family business making hand made chocolates, premium ice cream (Tipperary Ice Cream brand) and a wide range of delicious treats.
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NOT ONLY DO OUR SAUCES TASTE GOOD, THEY DO GOOD!
The Sauce Guy’s ketchup will change people’s lives and is very proud to donate 20c per bottle to charities promoting Positive Mental Health.
The Sauce Guy’s ketchup will change people’s lives and is very proud to donate 20c per bottle to charities promoting Positive Mental Health.
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Marie Power has been running seaweed workshops and events on wildlife for several years on a voluntary basis. Her professional background is in management and training consultancy. She decided in recent years to follow her interest in nature and now runs workshops on a regular basis, introducing people to seaweed and wild food foraging and cookery, the wider ecological web on the rocky shore and sustainable ways to forage.
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TruEthnics is an online Indian grocery store based in Dublin, Ireland. We offer a wide variety of high quality products like Indian Basmati rice, Indian Sona Masoori Rice, Ponni Boiled Rice, Indian wheat flour, Indian spices, pulses, dals, masalas, snacks, Indian sweets, other Indian food products and many more. We offer home delivery all over Dublin and the rest of Ireland.
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Velvet Cloud is a small specialist sheep dairy business in Co Mayo just outside the town of Claremorris, it was founded just over three years ago by husband and wife team Aisling and Michael Flanagan. Selling yogurt and cheese
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My role has become connecting people to their places and heritage through wild food foraging.
To this end it is my pleasure to now have a Youtube Channel giving me a vehicle to share my knowledge, recipes, methods and #wildfoodhacks with a wider audience.
To this end it is my pleasure to now have a Youtube Channel giving me a vehicle to share my knowledge, recipes, methods and #wildfoodhacks with a wider audience.
